Copycat Applebee's Chicken Tortilla Soup Recipe
Discover how to make the delicious chicken tortilla soup recipe from Applebee's at home. Follow our step-by-step instructions and enjoy this hearty and flavorful soup anytime. Impress your friends and family with your culinary skills and recreate the restaurant-quality taste in your kitchen.
Applebee's Chicken Tortilla Soup (Copycat Recipe!)
Applebee's Chicken Tortilla Soup is a popular menu item at the well-known American restaurant chain, Applebee's. It is a hearty and flavorful soup made with chicken, vegetables, and tortilla strips. The soup is typically garnished with shredded cheese, sour cream , and fresh cilantro , adding even more depth of flavor to the dish.
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1 Tbls. chopped fresh cilantro - for garnish, optional. -Deep-fry tortilla strips in 350 degree oil OR spray with non-stick cooking spray and bake in a 400 degree oven until crisp; lightly salt if desired; set aside. -In a large pot over medium-high heat, sauté onions and garlic in oil until soft.
Applebee's Chicken Tortilla Soup (Copycat) Recipe
1 medium Yellow Onion chopped; 2 teaspoons fresh Garlic minced; 2 teaspoons Vegetable Oil; 4 cups Chicken Stock; 1/4 cup chopped Green Pepper optional
applebee's chicken tortilla soup nutrition
Whisk flour/w ater mixture into soup. Bring to a boil, reduce heat, and simmer for 5 minutes. Add chicken and simmer for 5 minutes. Add cream, sour cream, and cheese; stir until cheese is melted. Deep-fry tortilla strips in 350 degree oil OR spray with non-stick cooking spray and bake in a 400 degree oven until crisp.
Chicken tortilla soup Yelp
Sprinkle with salt if desired. Thoroughly mix flour and water, then whisk into soup. Bring to a low boil, then simmer 5 minutes. Add chicken and simmer 5 minutes. Stir in sour cream and cheese (more or less of each, depending on taste). Ensure 165ºF serving temperature. After serving soup, pile tortilla strips into a "haystack" shape on top of.
Applebee's Chicken Tortilla Soup Recipe
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Directions. 1 Sauté garlic and onions in large pan o until soft. 2 Add ingredients 4 through 13. Bring to low boil, then reduce heat and simmer 20 minutes. 3 Cut tortillas into 1/4-inch strips and spray with Pam then bake at 400ºF (while soup is cooking). 4 Thoroughly mix flour and water, then whisk into soup.
Onepot Chicken Tortilla Soup Hearty and Healthy in 30 Minutes
Sauté until soft. Add chicken stock, green pepper, tomato puree, jalapeño, salt, pepper, sugar, chili powder, Worcestershire sauce and hot sauce. Bring to low boil. Reduce heat. Simmer 20 minutes. While soup is cooking, cut tortillas into 1/4-inch strips. Fry in oil or spray with oil and bake at 400ºF.
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26g. Protein. 11g. There are in 1 serving of Applebee's Chicken Tortilla Soup. Calorie breakdown: 48% fat, 37% carbs, 16% protein. Catering - Chicken Fajita Rollup. Catering - The Classic Combo (Sauce Only) - Sweet Asian Chile. (30) Boneless Wings (Sauce Only) - Classic Hot Buffalo. (30) Double Crunch Bone-in Wings (Sauce Only) - Extra Hot Buffalo.
Chicken Tortilla Soup Recipe {+VIDEO} Lil' Luna
Bring to a low boil, then simmer 5 minutes. Add chicken and simmer 5 minutes. Stir in sour cream and cheese (more or less of each, depending on taste). Ensure 165ºF serving temperature. After serving soup, pile tortilla strips into a "haystack" shape on top of the soup. Optional: garnish with freshly chopped cilantro.
Applebee's Chicken Tortilla Soup (Copycat Recipe!)
Deep fry tortillas in batches until crispy, no more than 5 minutes. Drain on your lined basket, season with salt while still warm, and toss to combine. Set aside.c. Season your soup to taste with salt and pepper. Adjust accordingly. Ladle your soup into bowls, top with crispy tortilla strips. Garnish with cilantro and lime.
Sweet Tea and Cornbread Slow Cooker Chicken Tortilla Soup!
A bowl of this hearty chicken tortilla soup is perfect this cold season. The spiced soup is loaded with tomatoes, black beans, and chicken breast making it a.
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In a small cup, thoroughly mix the flour and water to create a slurry, which as a concentrated starchy liquid, can be used to thicken the chicken tortilla soup. Whisk this slurry into the soup base. Bring soup again to a low boil. Simmer an additional 5 minutes. Add cubed/diced/shredded chicken and cream.
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Bring to low boil, then reduce heat and simmer 20 minutes. Cut tortillas into 1/4-inch strips and fry in oil or spray with oil and bake at 400 degrees F (while soup is cooking). Sprinkle with salt if desired. Thoroughly mix flour and water, then whisk into soup. Bring to a low boil, then simmer 5 minutes. Add chicken and simmer 5 minutes.
Applebee's Cheese Chicken Tortilla Soup Recipe Recipe Chicken tortilla soup
A Hawaiian-inspired margarita with Dwayne "The Rock" Johnson's ultra-premium Teremana Blanco Tequila, blue curacao, pineapple juice, and lime.
